Starters

 

Cream of Vegatable Soup

 

Crispy vol au vont case with a creamy mushroom filling

 

Vegatable Spring Rolls with a Thai chill sauce

 

Main Course

 

Roast stuffed Turkey & Ham with cranberry sauce

 

9oz Prime Irish Sirloin Steak

 

Panfried Lambs Liver and Onion on a bed of potato and gravy

 

Penne Pasta Carbonara

 

Traditional Cod & Chips

 

Assiette of Desserts

Tea & Coffee